Shklov Butter plant, OJSC is one of the oldest enterprises in the Shklov district (Mogilev Region, the Republic of Belarus) and over the years of its existence has repeatedly had reconstruction and modernization of production. The last upgrade was made in 2009, it allowed the company to move to a new level and ensure the production of products that meet modern requirements.

The company produces whole-milk production of daily consumption, intended for a wide range of consumers. The preservation of traditional formulations is conservative in the best sense of the word. The main types of products are pasteurized milk, cream, cottage cheese, fermented milk products: sour cream, grouse, yogurt, fermented milk bioproduct.

The plant receives an average of 95 tons of milk per day. The plant's production facilities are designed for processing on average up to 45 tons of milk per day per year, the remaining part of the milk, after partial refinement, is shipped to Danon Shklov LLC.

The main activity of Shklov Butter plant at the moment is milk processing.

The number of employees at the enterprise is 145 people.