The Mogilev Ice Cream factory is a modern, high-tech enterprise. The Factory was founded in 1957 and in 1991 the company was modernized with a new organisational structure.

The range of items manufactured by the Mogilev Ice Cream factory is not limited to ice cream and includes more than 100 products, such as: ice cream, glazed curds under the brand ‘Leva’, mayonnaise under the brand ‘Slaviansky’ and a variety of frozen semi-finished dough products under the brand ‘Delikatesto’.

Despite the diversity of the product range, the main and most famous product of the enterprise is undoubtedly ice cream.

All ice cream meets international quality standards and is made using modern equipment, but time-tested recipes. Products from the Mogilev Ice Cream factory combine original and classic dessert flavours, as well as fruit toppings.

The company is very proud of its main product, ice cream. Everyone can find a cold dessert from the Mogilev Ice Cream factory that meets their taste; from various colours and types, to flavours, packaging and fillers.

The company also produces an exclusive product called ‘Tvorozhko-morozhko’ which is a glazed frozen curd bar, on a stick, which combines the benefits of curd with our ice cream.

In 2014 the company also started to produce frozen semi-finished dough products including puff dough and puff dough without yeast. Today under the trademark ‘Delikatesto’ we produce; puff dough and puff dough without yeast; bases for pizza; pizza; croissants and puffs with various fillings.